From a long line of winemakers and coopers based in Meursault, I took over the estate in 1982 with my wife, on the property where my grandparents used to live. Over the years, the estate has expanded with the acquisition of new vineyards, as well as the modernization and enlargement of the existing winery buildings.
We cultivate an area of 6.5 hectares. Our grapes are the historic Burgundy varietals; Aligoté and Chardonnay for the white wines, and Pinot Noir for the red wines.
