Today Gilles Robin Estate owns a 40 years old vineyard on average which has always been treated with a great respect of the nature. Ploughed soils, use of compost and organic fertilizer, 100% manual works, organic manure, always natural and respectful of the environment. Nothing has changed in the traditional methods used by the past generations.
Owner of a 15 hectares’ property, the estate perpetuates the family tradition based on a constant research of the maximal complexity of Syrah grapes. Pursuing this goal, the estate uses Syrah grapes on the Crozes Hermitage Appelation and also on a magnificent terroir in Saint Joseph. Moreover, it also owns old vines of Marsanne grapes to get even further into this fabulous adventure in Rhone Valley.
